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Interested candidates may apply through the registration link. Tot program conducted will only be a detailed process of evaluation of candidates, who are eligible to become trainers to provide training to food handlers on good manufacturing. Certificate details search certificate details select course* enter certificate no* search
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Food safety supervisors (fss) are trained in good hygienic and sanitary practices to be followed by all food business operators as per requirements in schedule 4 of food safety and. The desired outcome of this manual is better understanding of food safety and hygiene requirements and high standards of food safety in the food retail industry. G division, fssai has scheduled the training of trainers (tot) program for various courses nder the fostac programme.
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The objective of this manual is to train the personal that can be designated as food safety supervisors in the catering establishment, about food safety and hygiene requirements which.
Regarding correct details and agreeing to the eligibility criteria. Explore fssai's empanelled training partners offering food safety training and certification programs for various sectors in the food industry. In this regard, fssai had initiated the largest food safety training & certification (fostac) programme in july, 2017. The fostac programme is aimed at creating a pool of food safety.
